One of the most popular meals is mac and cheese, which consists mostly of macaroni pasta and cheddar cheese. The most important aspect of this dish, which is popular throughout Europe, is the use of four different cheeses. Mac and cheese, which appeals to practically every taste due to its attractive appearance and flavor, is made by combining the pasta with the cheese sauce and baking it. If the ingredients are ready, we can move on to the details of the delicious mac and cheese recipe from Chef Emircan Canatar.
How Many Calories in 1 Portion of Mac and Cheese?
One serving of mac and cheese is approximately 165 calories. You can consume it in moderation for lunch and dinner.
For the mac and cheese sauce:
For the topping: