Classic French Omelette
Potato Kugel
26 June 2024
Potato kugel is a type of gratin or cake made of grated potatoes mixed with ingredients such as eggs, onions, salt, and pepper. It is usually baked in the oven and has a crispy covering, while the inside is soft. There are variations in different regions and cultures, but in general, it is a hearty and delicious dish. So, come into the kitchen to make potato kugel!
How many calories is a serving of potato kugel?
One serving of potato kugel has 268 calories.
Prep Time : 15 mins
Cook time : 45 mins
Servings : 6 People
Your rating to the recipe
Potato Kugel
Ingredients
- 5 pieces of potato
- 2 onions
- 5 eggs
- Half a cup of olive oil
- Half a cup of flour
- 3 sprigs of spring onion
- Salt
- Black pepper
Potato Kugel
Instructions
- Break the eggs into a deep mixing bowl and whisk well.
- Add the olive oil and mix well, then add the flour little by little and continue whisking.
- Peel and grate the potatoes and onions. Then squeeze the juice well and put it in a large bowl.
- Add the egg mixture to the potato mixture, add salt and pepper, and mix well.
- Transfer it to a greased baking dish and flatten the top.
- Bake in a preheated 170-degree oven for about 45–50 minutes, or adjust the cooking time until the kugel turns golden.
- Remove it from the oven, let it cool, sprinkle with freshly chopped green onions, slice, and serve. Bon appetit!
Serving Suggestions
- You can serve the potato kugel with yogurt or sour cream.
- You can garnish it with finely chopped dill and parsley.
Expert Tips
- Squeeze the grated or chopped potatoes well with a clean cloth or paper towel. This will help your potato kugel retain its consistency and have a crispy exterior.
- Grate the potatoes finely or cut them into small cubes. This will shorten the cooking time and ensure a smooth texture.
- Season the mixture with salt, pepper, and optional spices such as garlic powder or onion powder.
Recipe Categories
Thank you.