Supangle (Turkish Chocolate Pudding)
Lamb Kleftiko
22 July 2024
Kleftiko is a dish that should be made from lamb or goat meat. It is very popular in Cyprus and Greece. If your ingredients are ready for kleftiko, which is enjoyable to cook and eat, the details of the recipe are below.
Prep Time : 15 mins
Cook time : 3 hours
Servings : 3 People
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Lamb Kleftiko
Ingredients
- 500 g lamb shank
- 2 potatoes
- 2 onions
- 4 cloves of garlic
- 4 bay leaves
- 2-3 sprigs of fresh thyme
- 1 teaspoon of black pepper
- 2 teaspoons of salt
- 2/3 cup olive oil
Lamb Kleftiko
Instructions
- Start making the dish by chopping the ingredients. One of the most important points to pay attention to is that all of them will cook together in the oven, so chop them into larger pieces according to the order of cooking.
- Peel the onion and potato and cut them into 2-3 pieces.
- Mix olive oil and spices in a large bowl. Add the ingredients and blend them.
- Preferably, add the ingredients to the baking paper inside and the aluminum foil outside and cover them well.
- Place on a baking tray and bake at 180 degrees for about 3 hours. Enjoy your meal.
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