Izmir meatballs, served with tomato sauce, are an important flavor of Turkish and Greek cuisine. Known as smyrna meatballs in Greece, this dish is made from rib meat. Since it is rich in protein, it is included in athletes' menus. In addition to supporting muscle development, it also meets the amount of energy the body needs. It is especially recommended for children of developmental age. If your ingredients are ready, we can start the recipe for the answer to the question of how to make real Izmir meatballs.
How Many Calories is 1 Portion of Izmir Meatballs?
One serving of Izmir meatballs, known as a zinc and potassium store, is approximately 105 calories.
For the sauce:
You can serve baked Izmir meatballs with rice pilaf and fava.
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