Chicken İn Pipian Sauce

Chicken İn Pipian Sauce
25 July 2024

Pipian sauce is a spicy sauce commonly used in Mexican cuisine. The most famous version of pipian sauce comes from Oaxaca. However, green mole sauce is prepared almost everywhere in Mexico. Pipian sauce is also known as mole sauce. If the ingredients are ready, we can move on to the Chicken in Pipian Sauce recipe.

Prep Time : 15 mins
Cook time : 35 mins
Servings : 4 People
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Chicken İn Pipian Sauce

Ingredients

  • 4 chicken breasts
  • Half a cup of olive oil
  • Salt
  • Black Pepper
  • 1.5 cups of green pumpkin seeds
  • 800 g of tomatillo or green tomatoes
  • 1 green pepper
  • 1 onion
  • 1.5 cups of chicken broth
  • 1 teaspoon of sugar
  • 1 tablespoon chopped coriander leaves
Chicken İn Pipian Sauce

Instructions

  1. Preheat the oven to 190 degrees. Coat the chicken breasts with olive oil, salt, and pepper, and bake for 35 minutes.
  2. In a pan, cook the pumpkin seeds until they pop, and set aside to cool.
  3. In a skillet, add the remaining oil and cook the tomatillos, onion, and finely chopped peppers for 10 minutes.
  4. Add the remaining ingredients and blend.
  5. Pour the mixture over the cooked chicken and serve. Enjoy your meal.
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