From Chef Hakan Özfırıncı @hakanozfrnc We have a delicious treat that will go perfectly with tea or coffee. Usually prepared with baking powder and wheat, scone is one of the types of pastry. Scone, which is frequently consumed in British and Irish cuisine, can be served as sweet or salty. While the jam is spread inside the scone in sweet versions, cheese is used in salty versions. If the ingredients on the list are ready, we will bring you our delicious recipe for the question of how to make a scone.