Dating back to the 12th century, hummus with tahini is one of the most controversial flavors in the Middle East. Served as an appetizer in many countries, such as Turkey, Lebanon, Israel, and Greece, the main ingredients of this food are chickpeas, tahini, and sumac. In addition to being rich in protein, it also increases the hormone serotonin. In this way, it reduces problems such as depression and stress. It contains plenty of iron, calcium, and magnesium. Although its origin is unknown, let's see how to make the original hummus, which is legendary for its benefits and flavor.
How Many Calories are in 100 Grams of Hummus?
A 100-gram serving of hummus is approximately 165 calories. You can consume this recipe, which is presented with rich nutritional values, as a main meal by adding it to diet lists.
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You can serve hummus with shrimp casserole or Turkish maklube.