A specialty of Italian cuisine, gnocchi is a dish whose main ingredients are potatoes, flour, and eggs. It is optionally enriched with vegetables, dry prunes, or sauces. It is among the most popular flavors, especially in the Veneto and Emiglia Romana regions. So, how to make gnocchi at home? If your ingredients are ready, we can move on to the details of the homemade gnocchi recipe.
For the sauce: