For the sauce:

• 2 tbsp sesame oil
• 2 cloves of garlic
• Half a tsp grated fresh ginger
• Half a cup of chicken broth
• 75 g honey
• 2 tbsp soy sauce
• 2 tsp rice vinegar
• 1 tbsp corn flour

For chicken:

• 1/4 cup corn flour
• 2 egg whites
• Salt
• White pepper
• 600 g of cubed chicken meat
• 3 tbsp olive oil
• 1.5 tbsp sesame seeds
• 3–4 sprigs of chives 

As a side dish:

• Rice Pilaf