Cinnamon Toast
Prep Time : 10 mins
Cook time : 15 mins
Servings : 2 People
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Cinnamon toast is a dish easily prepared with bread, cinnamon, sugar, and butter. Cinnamon toast first appeared in 15th-century Europe and has since become a widely popular toast. It was introduced as a more cost-free version of French toast. While some variations suggest adding the cinnamon and sugar before toasting the bread, others add it after toasting. So what is the secret to getting a cinnamon toast that is both chewy and crunchy? Join us to learn all the tricks of the cinnamon toast recipe.

How Many Calories Is One Serving of Cinnamon Toast?

One serving of cinnamon toast has 154 calories.

Cinnamon Toast

Ingredients

Cinnamon Toast

Instructions Hide Photos

  1. Put the butter in a large skillet and melt it.
  2. Place the bread on the melted butter and toast.
  3. Mix the sugar and cinnamon in a small bowl.
  4. Sprinkle the cinnamon-sugar mixture over the toasted bread and spread it with a knife.
  5. Cinnamon bread is ready to serve. Bon appetit!
  Serving Suggestions

You can serve it with seasonal fruits if you wish.

  Expert Tips

The trick that makes this very different from other cinnamon toasts is that you prepare a kind of paste with softened butter, cinnamon, sugar, and a pinch of salt. This cinnamon-butter mixture is spread on the bread and cooked.

Recipe Categories

Breakfast Recipes

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