For the dough

• 2 cups of flour
• 1 egg
• 3 tablespoons of oil
• A pinch each of salt and granulated sugar
• Half a tea cup of water

For the fruit mixture:

• 200 g of blueberries
• 100 g sour cherries
• 1 apple
• 2 tablespoons of breadcrumbs
• 50 g butter
• 4 tablespoons brown granulated sugar
• 1 cup of raisins
• 2 teaspoons of cinnamon
• 1 handful of walnuts

For serving:

• Powdered sugar
• 4/1 cream
• Vanilla ice cream